THE GALA DINNER
BUTARD ENESCOT, PARTNER OF LA BIENNALE
PARTNER OF LA BIENNALE
Butard Enescot has been offering for 45 years its experience and expertise as a major and tailor-made event organizer.
It combines a high precision cuisine, elaborated by French chefs and a creative event concept imagined by an artistic director.
Its proposal reflects its professionalism in the "art of receiving" à la française.
For La Biennale, Butard Enescot is setting up 3 catering venues :
the starred Gustave restaurant, the Brasserie de Paris and the takeaway counter.
Gustave's restaurant designed by Chef Nicolas Sale, 2** Michelin,
will be set up for 4 exceptional events facing the Eiffel Tower.
To reserve your seat: https://www.gustave-ephemere.fr/